In Julia's Kitchen With Master ChefsWatch online with AZPM Passport

Michael Lomonaco

Season 1, Episode 20 of 39

Chef Michael Lomonaco marinates quail and venison, then creates boar bacon and rabbit sausage to form a mixed game grill. Using indirect heating with the coals on one side, Lomonaco cooks these dishes together outside on the grill. Back in the kitchen, he creates a berry relish and home-fried potatoes.

Previously Aired

Day
Time
Channel
8/19/2012
3:30 p.m.
8/22/2012
11:30 a.m.
8/22/2012
6:30 p.m.
8/23/2012
2:30 a.m.
6/24/2014
noon
11/21/2015
11:30 a.m.
11/24/2015
11:30 a.m.
11/24/2015
6:30 p.m.
11/25/2015
2:30 a.m.
6/6/2019
8 p.m.
6/7/2019
3 a.m.
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