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  2. Episode of Jazzy Vegetarian

Jazzy Vegetarian

Party Portobello Dinner

Season 1, Episode 6 of 13

Host Laura Theodore prepares her perfect party menu. Featuring a meaty texture and mouth-watering taste, "Crispy Portobello Steaks" are encrusted in a savory crunchy coating and cradled in a cloud of delicious "Maple Mashed Sweet Potatoes." Delicate spears of "Roast Asparagus with Baked Garlic and Baby Tomatoes" are served on the side. Luscious "Raspberry Parfaits" top off this satisfying soiree menu.

More From this Series

Previously Aired

Day
Time
Channel
9/6/2012
11 a.m.
Ready TV
9/6/2012
6 p.m.
Ready TV
9/7/2012
2 a.m.
Ready TV
9/8/2012
10:30 a.m.
Ready TV
7/26/2013
10 a.m.
Ready TV
7/26/2013
5 p.m.
Ready TV
7/27/2013
1 a.m.
Ready TV
7/27/2013
5:30 p.m.
Ready TV
8/9/2018
8:30 a.m.
PBS 6 Plus
8/9/2018
4:30 p.m.
PBS 6 Plus
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