Sara's Weeknight Meals

Gone Fishin' With David Pasternack

Season 2, Episode 12 of 20

Seafood expert David Pasternack, from New York's fish temple Esca, shows why he loves food with fins with three favorite recipes from his arsenal: Fettuccine with Rock Shrimp, Corn and Jalapeno; Grilled Mahi Mahi with Panella and Chickpeas and Salt-Baked Pesce per Due with Braised Greens. Cooking fish this way makes it easy and accessible.

Previously Aired

Day
Time
Channel
9/26/2012
10:30 a.m.
9/26/2012
12:30 p.m.
9/26/2012
5:30 p.m.
9/27/2012
1:30 a.m.
9/29/2012
4 p.m.
7/11/2014
12:30 p.m.
8/30/2015
3:30 p.m.
9/2/2015
11:30 a.m.
9/2/2015
6:30 p.m.
9/3/2015
2:30 a.m.
6/27/2019
8 a.m.
6/27/2019
1 p.m.
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