Hubert Keller: Secrets of a Chef

Season 3, Episode 16 of 26

Chef Keller makes two, French-style fruit tarts, starting with a home-style, quick pear tart. Then it is renowned classic, the Tarte aux Fruits just like the ones found in bakeries throughout France. Poached Pear Tart with Rum-Flavored Almond Cream; Tarte aux Fruits.

Previously Aired

Day
Time
Channel
10/7/2012
3 p.m.
10/10/2012
11 a.m.
10/10/2012
6 p.m.
10/11/2012
2 a.m.
1/27/2013
noon
6/15/2014
noon
6/17/2014
11:30 a.m.
6/17/2014
6:30 p.m.
6/18/2014
2:30 a.m.
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