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Sazon Para El Mundo (V-Me)

Salsas Verdes: Chimichurri, Piquillo Y Guacamole

Episode 16 of 18

Hoy conoceremos el origen del CILANTRO y el PEREJIL, y hablaremos de la gran variedad de usos que tienen en la cocina. También descubriremos todos los desconocidos poderes aromáticos y medicinales que ofrecen estas hierbas. Así que manos a la obra porque hoy prepararemos las Salsas Verdes: Chimichurri, Piquillo y Guacamole.

More From this Series

Previously Aired

Day
Time
Channel
12/28/2012
1 p.m.
Vme
2/24/2013
10:30 a.m.
Vme
3/1/2013
1 p.m.
Vme
5/3/2013
1 p.m.
Vme
6/30/2013
10:30 a.m.
Vme
7/5/2013
1 p.m.
Vme
9/6/2013
1 p.m.
Vme
11/8/2013
1 p.m.
Vme
1/10/2014
1 p.m.
Vme
3/9/2014
10:30 a.m.
Vme
3/14/2014
1 p.m.
Vme
5/16/2014
1 p.m.
Vme
7/13/2014
10:30 a.m.
Vme
7/18/2014
1 p.m.
Vme
9/19/2014
1 p.m.
Vme
11/16/2014
10:30 a.m.
Vme
11/21/2014
1 p.m.
Vme
1/23/2015
1 p.m.
Vme
3/22/2015
10:30 a.m.
Vme
3/27/2015
1 p.m.
Vme
5/29/2015
1 p.m.
Vme
7/26/2015
10:30 a.m.
Vme
7/31/2015
1 p.m.
Vme
10/2/2015
1 p.m.
Vme
11/29/2015
10:30 a.m.
Vme
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