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  2. Episode of Cook's Country From America's Test Kitchen

Cook's Country From America's Test Kitchen

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Season 4, Episode 7 of 13

Bridget reveals how to make the ultimate Swiss Steak. Then, Jack challenges Chris to a tasting of tomato paste. Next, Adam reveals his top picks for immersion blenders. And finally, Julia revives a classic recipe for Baked Potato Fans.

More From this Series

Previously Aired

Day
Time
Channel
1/31/2013
11 a.m.
Ready TV
1/31/2013
6 p.m.
Ready TV
2/1/2013
2 a.m.
Ready TV
2/2/2013
10:30 a.m.
Ready TV
2/2/2013
noon
PBS 6
8/4/2013
2:30 p.m.
Ready TV
8/5/2013
11:30 a.m.
Ready TV
8/5/2013
6:30 p.m.
Ready TV
8/6/2013
2:30 a.m.
Ready TV
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