Joanne Weir's Cooking Confidence

You Say Tomato

Season 1, Episode 16 of 26

When it is tomato season, it is sometimes difficult to keep up with the bounty. Joanne prepares a chilled tomato and Greek yogurt soup, and then teaches her student Jack the versatility of roasted cherry tomatoes, showcasing them in a lamb sirloin salad. Recipes: Chilled Tomato and Greek Yogurt Soup, Roasted Cherry Tomatoes, and Lamb Sirloin Salad with Feta and Roasted Cherry Tomatoes. Student: Jack Cohen, Website Merchandising.

Previously Aired

Day
Time
Channel
4/17/2013
10 a.m.
4/17/2013
noon
4/17/2013
5 p.m.
4/18/2013
1 a.m.
4/20/2013
10 a.m.
10/16/2013
10 a.m.
10/16/2013
5 p.m.
10/17/2013
1 a.m.
10/19/2013
10 a.m.
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