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Turkey On The Grill

Season 13, Episode 13 of 26

Test cook Bridget Lancaster shows host Christopher Kimball how to make a Simple Grill-Roasted Turkey and serves it with Cranberry Chutney. Next, Chris reveals the Test Kitchen's best tips for taking the temperature of a turkey. Then, equipment expert Adam Ried reveals his top pick for All Purpose Cleaners in the Equipment Corner.

Previously Aired

Day
Time
Channel
5/23/2013
11:30 a.m.
5/23/2013
6:30 p.m.
5/24/2013
2:30 a.m.
5/25/2013
12:30 p.m.
5/25/2013
6:30 p.m.
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