New Scandinavian Cooking

Mighty Volcanic Oven

Season 4, Episode 5 of 10

Andreas visits hot spots around Iceland, even trying his hand at grilling inside volcano. In addition to a lamb dish, he cooks salmon and vegetables in a secluded geyser. He learns to makes artisanal salt, and later uses it in a salt-baked, herb-infused trout dish.

Previously Aired

Day
Time
Channel
7/14/2013
2 p.m.
7/15/2013
11 a.m.
7/15/2013
6 p.m.
7/16/2013
2 a.m.
7/13/2014
3:30 p.m.
7/16/2014
11:30 a.m.
7/16/2014
6:30 p.m.
7/17/2014
2:30 a.m.
10/2/2014
12:30 p.m.
3/13/2019
9:30 a.m.
3/13/2019
3:30 p.m.
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