In Julia's Kitchen With Master Chefs

Jean-Georges Vongerichten

Season 1, Episode 13 of 39

Jean-Georges Vongerichten creates a three-course Thai meal of crab spring rolls, Thai marinated beef with rice noodles, and marinated fruit with white peppercorn ice cream and candied rose petals. His style of cooking uses very little fat.

Previously Aired

Day
Time
Channel
9/1/2013
3:30 p.m.
9/4/2013
11:30 a.m.
9/4/2013
6:30 p.m.
9/5/2013
2:30 a.m.
6/13/2014
noon
9/26/2015
11:30 a.m.
9/29/2015
11:30 a.m.
9/29/2015
6:30 p.m.
9/30/2015
2:30 a.m.
5/28/2019
8 p.m.
5/29/2019
3 a.m.
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