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Ciao Italia

Homemade Ricotta/Ricotta Fatta In Casa

Season 23, Episode 5 of 26

You'll never use store-bought ricotta again, after Mary Ann shows you how easy it is to make it yourself. And once it's done, get ready to make an unforgettable dessert: Roasted Pineapple with Ricotta Cream filled with crunchy pistachios. And don't forget this summertime, wintertime, anytime light luncheon treat: Ricotta Stuffed Cherry Tomatoes.

More From this Series

Previously Aired

Day
Time
Channel
9/18/2013
noon
PBS 6
10/6/2013
3 p.m.
Ready TV
10/9/2013
11 a.m.
Ready TV
10/9/2013
6 p.m.
Ready TV
10/10/2013
2 a.m.
Ready TV
8/17/2014
2:30 p.m.
Ready TV
8/18/2014
11:30 a.m.
Ready TV
8/18/2014
6:30 p.m.
Ready TV
8/19/2014
2:30 a.m.
Ready TV
10/19/2015
12:30 p.m.
PBS 6
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