Cook's Country From America's Test Kitchen

Irish Country Cooking

Season 6, Episode 8 of 13

Test cook Julia Collin Davison shows host Christopher Kimball how to make the best Guinness Beef Stew. Then, equipment expert Adam Ried reveals his top picks for whisks. And finally, test cook Bridget Lancaster shows Chris how to make perfect Brown Soda Bread.

Previously Aired

Day
Time
Channel
11/7/2013
11 a.m.
11/7/2013
6 p.m.
11/8/2013
2 a.m.
11/9/2013
10:30 a.m.
11/9/2013
noon
2/28/2014
2 a.m.
3/27/2014
11 a.m.
3/27/2014
6 p.m.
3/28/2014
2 a.m.
3/29/2014
10:30 a.m.
3/29/2014
noon
4/9/2015
noon
Arizona Public Media broadcast stations are licensed to the Arizona Board of Regents. Arizona Public Media and AZPM are registered trademarks of the Arizona Board of Regents.
The University of Arizona