Lidia's Kitchen

Seafood Surprises

Season 1, Episode 16 of 26

Lidia breaks down the artichoke and shows how simple they are to prepare and use. She stuffs them with a delicious light salad of tuna, capers, and hard boiled eggs. She matches Grouper with potatoes and peppers to create a lovely balanced dish. Grandma arrives in time for dessert - jam filled Mezze Lune Frite.

Previously Aired

Day
Time
Channel
2/23/2014
3:30 p.m.
2/26/2014
11:30 a.m.
2/26/2014
6:30 p.m.
2/27/2014
2:30 a.m.
3/24/2014
12:30 p.m.
8/7/2015
12:30 p.m.
8/16/2015
3:30 p.m.
8/19/2015
11:30 a.m.
8/19/2015
6:30 p.m.
8/20/2015
2:30 a.m.
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