Weekly TV Schedule for PBS 6 Plus

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Sunday February 3, 2019

Time
Show
12 a.m.
Great Performances at the Met Mezzo-soprano Isabel Leonard stars as a beautiful, mysterious woman who assumes multiple identities.
2:30 a.m.
Songs at the Center Performances by Willie Phoenix, Kathy Redwine and Hollie Brogunier and Steve Goodie.
3 a.m.
Austin City Limits Blues legend Guy plays hits and songs from his latest album The Blues is Alive and Well.
4 a.m.
Speakeasy Southern rock icons Gary Rossington, Johnny Van Zant and Rickey Medlocke open up in this interview.
7 a.m.
Priscilla's Yoga Stretches Learn and review postures and exercise that range from simple to more demanding.
7:15 a.m.
Priscilla's Yoga Stretches Learn and review postures and exercise that range from simple to more demanding.
7:30 a.m.
Sit and Be Fit This fast-paced workout ends with a peaceful relaxation, leading to a place of complete tranquility.
8 a.m.
New Orleans Cooking With Kevin Belton Crab cakes, soft shell crab amandine and crabmeat stuffed shrimp are prepared.
8:30 a.m.
New Orleans Cooking With Kevin Belton Crawfish and corn soup, turtle soup, oyster and artichoke soup are prepared.
9 a.m.
New Orleans Cooking With Kevin Belton Barbecued spareribs, smothered greens and Louisiana cornbread and banana pudding are made.
9:30 a.m.
New Orleans Cooking With Kevin Belton Trout meuniere, pecan crusted redfish and fried catfish with beer batter are served.
11 a.m.
Rare - Creatures of the Photo Ark Joel Sartore travels to Madagascar and the Florida Keys to photograph endangered animals.
12:30 p.m.
1 p.m.
New Orleans Cooking With Kevin Belton Crab cakes, soft shell crab amandine and crabmeat stuffed shrimp are prepared.
1:30 p.m.
New Orleans Cooking With Kevin Belton Crawfish and corn soup, turtle soup, oyster and artichoke soup are prepared.
2 p.m.
New Orleans Cooking With Kevin Belton Barbecued spareribs, smothered greens and Louisiana cornbread and banana pudding are made.
2:30 p.m.
New Orleans Cooking With Kevin Belton Trout meuniere, pecan crusted redfish and fried catfish with beer batter are served.
3 p.m.
Great Performances at the Met Mezzo-soprano Isabel Leonard stars as a beautiful, mysterious woman who assumes multiple identities.
5:30 p.m.
6 p.m.
Artbound The bilingual newspaper/magazine La Raza became a platform for the Chicano Movement in Los Angeles.
7 p.m.
PBS News Weekend The leader of an Italian town known for taking in migrants is targeted by Italy's populist government.
8 p.m.
Nature A team of caretakers and researchers help a baby elephant survive and find her place in the herd.
9 p.m.
Blue Planet Forests of giant kelp, sharks, sea otters, anemones, squid and other creatures are showcased.
10 p.m.
Frontline Killings linked to the MS-13 gang and the crackdown that swept up immigrant teens are investigated.
11 p.m.
Independent Lens Learn how D.W. Griffith's 1915 The Birth of a Nation unleashed a battle about race relations.

Monday February 4, 2019

Time
Show
12 a.m.
Nature A team of caretakers and researchers help a baby elephant survive and find her place in the herd.
1 a.m.
Blue Planet Forests of giant kelp, sharks, sea otters, anemones, squid and other creatures are showcased.
2 a.m.
Frontline Killings linked to the MS-13 gang and the crackdown that swept up immigrant teens are investigated.
3 a.m.
Independent Lens Learn how D.W. Griffith's 1915 The Birth of a Nation unleashed a battle about race relations.
4 a.m.
PBS News Weekend The leader of an Italian town known for taking in migrants is targeted by Italy's populist government.
4:30 a.m.
Story in the Public Square Dr.Bernard Lafayette, Jr., a longtime civil rights activist and organizer, shares his story.
5:30 a.m.
7 a.m.
Priscilla's Yoga Stretches Learn and review postures and exercise that range from simple to more demanding.
7:15 a.m.
Priscilla's Yoga Stretches Learn and review postures and exercise that range from simple to more demanding.
7:30 a.m.
Sit and Be Fit This program is devoted to strengthening muscles to stabilize our joints and preserve muscle mass.
8 a.m.
Mike Colameco's Real Food The best BBQ spot in NYC, a local winery, a bakeshop and a small batch Vermouth maker are featured.
8:30 a.m.
Supper Club Join bassist Nathan East to explore Singapore, the "lion city," with Chef Leung.
9 a.m.
Taste the Islands With Chef Irie Plantain Chips and Dip, Pan Grilled Jerk Pork Medallions and Sweet Mango Chutney are prepared.
9:30 a.m.
New Scandinavian Cooking Dishes include smoked Greenland Halibut, pickled Halibut and pan-fried Halibut with Veal Demi-glace.
10 a.m.
Knit and Crochet Now Lee Sartori adds an element of texture to two tone baskets with a fresh looking design.
10:30 a.m.
Quilting Arts Teacher and author Pepper Cory creates useful gifts in the Japanese tradition of zakka.
11 a.m.
Autoline This Week Aine Denari of Advanced Driver Assist Systems and Lindsay Brooke of SAE International appear.
11:30 a.m.
1:30 p.m.
Priscilla's Yoga Stretches Learn and review postures and exercise that range from simple to more demanding.
1:45 p.m.
Priscilla's Yoga Stretches Learn and review postures and exercise that range from simple to more demanding.
2 p.m.
Mike Colameco's Real Food The best BBQ spot in NYC, a local winery, a bakeshop and a small batch Vermouth maker are featured.
2:30 p.m.
Supper Club Join bassist Nathan East to explore Singapore, the "lion city," with Chef Leung.
3 p.m.
Taste the Islands With Chef Irie Plantain Chips and Dip, Pan Grilled Jerk Pork Medallions and Sweet Mango Chutney are prepared.
3:30 p.m.
New Scandinavian Cooking Dishes include smoked Greenland Halibut, pickled Halibut and pan-fried Halibut with Veal Demi-glace.
4 p.m.
Knit and Crochet Now Lee Sartori adds an element of texture to two tone baskets with a fresh looking design.
4:30 p.m.
Quilting Arts Teacher and author Pepper Cory creates useful gifts in the Japanese tradition of zakka.
5 p.m.
Autoline This Week Aine Denari of Advanced Driver Assist Systems and Lindsay Brooke of SAE International appear.
5:30 p.m.
7 p.m.
Place to Call Home Sarah, Elizabeth and Anna devise a plan to destroy Regina. James shares his feelings with Henry.
8 p.m.
Martha Stewart's Cooking School Martha serves Frisee Aux Lardons, Chopped Salad, Caesar Salad and Stacked Butter Lettuce.
8:30 p.m.
America's Test Kitchen Test cook Dan Souza makes Julia perfect spice-rubbed chicken drumsticks on the grill.
9 p.m.
Rick Steves' Europe Rick Steves visits Winston Churchill's birthplace at Blenheim Palace and polishes his pub etiquette.
9:30 p.m.
Best of the Joy of Painting Sneak away into the cold dusk shadows with Bob Ross and enjoy the beauty of a wonderful waterfall.
10 p.m.

Tuesday February 5, 2019

Time
Show
12:30 a.m.
Best of the Joy of Painting Sneak away into the cold dusk shadows with Bob Ross and enjoy the beauty of a wonderful waterfall.
2 a.m.
Place to Call Home Sarah, Elizabeth and Anna devise a plan to destroy Regina. James shares his feelings with Henry.
3 a.m.
Martha Stewart's Cooking School Martha serves Frisee Aux Lardons, Chopped Salad, Caesar Salad and Stacked Butter Lettuce.
3:30 a.m.
America's Test Kitchen Test cook Dan Souza makes Julia perfect spice-rubbed chicken drumsticks on the grill.
4 a.m.
Rick Steves' Europe Rick Steves visits Winston Churchill's birthplace at Blenheim Palace and polishes his pub etiquette.
4:30 a.m.
5:30 a.m.
7 a.m.
Priscilla's Yoga Stretches Learn and review postures and exercise that range from simple to more demanding.
7:15 a.m.
Priscilla's Yoga Stretches Learn and review postures and exercise that range from simple to more demanding.
7:30 a.m.
Sit and Be Fit Mary Ann focuses on exercises that involve back flexibility, strengthening and stretching.
8 a.m.
Mike Colameco's Real Food Two local East Village spots just a few blocks apart speak to the ongoing quality vs.price debate.
8:30 a.m.
Supper Club Chef Leung creates his version of a Szechuan dish for his friend, singer Emil Chau Wakin.
9 a.m.
Taste the Islands With Chef Irie Shrimp Bisque, Spicy Steamed Fish Papillote and a Mango Key Lime Pie are served.
9:30 a.m.
New Scandinavian Cooking A Millefeuille of Venison Fillet, Venison Liver with Caramelized Tangerine and smoked Trout.
10 a.m.
Knit and Crochet Now Lena Skvagerson adds whimsy to your holidays with a knitted, mini mittens and hats garland.
10:30 a.m.
Quilting Arts Printmaker Martha Wolfe paints and prints on silk with or without the power of the sun.
11 a.m.
In Good Shape - the Health Show Digitalization has made huge progress in the health care sector. But is it good for our health?
11:30 a.m.
Creative Living Retired zoologist Ray Pawley demonstrates some easy crafts that can be made from antlers.
1:30 p.m.
Priscilla's Yoga Stretches Learn and review postures and exercise that range from simple to more demanding.
1:45 p.m.
Priscilla's Yoga Stretches Learn and review postures and exercise that range from simple to more demanding.
2 p.m.
Mike Colameco's Real Food Two local East Village spots just a few blocks apart speak to the ongoing quality vs.price debate.
2:30 p.m.
Supper Club Chef Leung creates his version of a Szechuan dish for his friend, singer Emil Chau Wakin.
3 p.m.
Taste the Islands With Chef Irie Shrimp Bisque, Spicy Steamed Fish Papillote and a Mango Key Lime Pie are served.
3:30 p.m.
New Scandinavian Cooking A Millefeuille of Venison Fillet, Venison Liver with Caramelized Tangerine and smoked Trout.
4 p.m.
Knit and Crochet Now Lena Skvagerson adds whimsy to your holidays with a knitted, mini mittens and hats garland.
4:30 p.m.
Quilting Arts Printmaker Martha Wolfe paints and prints on silk with or without the power of the sun.
5 p.m.
In Good Shape - the Health Show Digitalization has made huge progress in the health care sector. But is it good for our health?
5:30 p.m.
Creative Living Retired zoologist Ray Pawley demonstrates some easy crafts that can be made from antlers.
7 p.m.
Place to Call Home Elizabeth and Olivia work together to protect James from Harry. Gino takes control of his marriage.
8 p.m.
Martha Stewart's Cooking School Martha creates Corn Fritters, Corn Stock, a tasty Summer Corn Chowder and homemade Creamed Corn.
8:30 p.m.
America's Test Kitchen The secrets to making a weeknight-friendly recipe for tagliatelle with bolognese sauce are shared.
9 p.m.
Rick Steves' Europe Rick explores Lisbon, Portugal and strolls the city's back lanes and the reinvigorated waterfront.
9:30 p.m.
Best of the Joy of Painting Hike into a snow-covered forest and enjoy the calming posture of leafless trees in slumber.
10 p.m.

Wednesday February 6, 2019

Time
Show
12:30 a.m.
Best of the Joy of Painting Hike into a snow-covered forest and enjoy the calming posture of leafless trees in slumber.
2 a.m.
Place to Call Home Elizabeth and Olivia work together to protect James from Harry. Gino takes control of his marriage.
3 a.m.
Martha Stewart's Cooking School Martha creates Corn Fritters, Corn Stock, a tasty Summer Corn Chowder and homemade Creamed Corn.
3:30 a.m.
America's Test Kitchen The secrets to making a weeknight-friendly recipe for tagliatelle with bolognese sauce are shared.
4 a.m.
Rick Steves' Europe Rick explores Lisbon, Portugal and strolls the city's back lanes and the reinvigorated waterfront.
4:30 a.m.
In the Americas With David Yetman Vast sand dunes, some the size of small mountains, line long stretches of Brazil's northeast coast.
5:30 a.m.
7 a.m.
Priscilla's Yoga Stretches Learn and review postures and exercise that range from simple to more demanding.
7:15 a.m.
Priscilla's Yoga Stretches Learn and review postures and exercise that range from simple to more demanding.
7:30 a.m.
Sit and Be Fit Good balance begins with proper spinal alignment and strong core muscles.
8 a.m.
Mike Colameco's Real Food A veteran of NYC kitchens for over two decades, Chef Ivy Stark is a talent working under the radar.
8:30 a.m.
Nick Stellino Cooking With Friends Veal Chops with Garlic Lemon and Honey Sauce and Asparagus and Roasted Butternut Squash are made.
9 a.m.
Taste the Islands With Chef Irie Coconut Pumpkin Rum Soup, Picadillo Meatballs, Chayote Salad, and cool Cucumber Lemonade are made.
9:30 a.m.
New Scandinavian Cooking Goose with Port wine and Broccoli Puree, pan-fried Svalbard Cod and King Crab are prepared.
10 a.m.
Knit and Crochet Now Rohn Strong presents a slouchy slipped hat and Vanessa Wilson demonstrates a fan lace stitch.
10:30 a.m.
Quilting Arts Malka Dubrawsky uses solid fabrics and thoughtful design to create ombre effects on a quilt.
11 a.m.
Articulate With Jim Cotter Award-winning conductor Yannick Nezet-Seguin and Type designer Tobias Frere-Jones are featured.
11:30 a.m.
Mn Original Kurt Seaberg depicts the indigenous Sami people of Northern Europe in his intricate drawings.
1:30 p.m.
Priscilla's Yoga Stretches Learn and review postures and exercise that range from simple to more demanding.
1:45 p.m.
Priscilla's Yoga Stretches Learn and review postures and exercise that range from simple to more demanding.
2 p.m.
Mike Colameco's Real Food A veteran of NYC kitchens for over two decades, Chef Ivy Stark is a talent working under the radar.
2:30 p.m.
Nick Stellino Cooking With Friends Veal Chops with Garlic Lemon and Honey Sauce and Asparagus and Roasted Butternut Squash are made.
3 p.m.
Taste the Islands With Chef Irie Coconut Pumpkin Rum Soup, Picadillo Meatballs, Chayote Salad, and cool Cucumber Lemonade are made.
3:30 p.m.
New Scandinavian Cooking Goose with Port wine and Broccoli Puree, pan-fried Svalbard Cod and King Crab are prepared.
4 p.m.
Knit and Crochet Now Rohn Strong presents a slouchy slipped hat and Vanessa Wilson demonstrates a fan lace stitch.
4:30 p.m.
Quilting Arts Malka Dubrawsky uses solid fabrics and thoughtful design to create ombre effects on a quilt.
5 p.m.
Articulate With Jim Cotter Award-winning conductor Yannick Nezet-Seguin and Type designer Tobias Frere-Jones are featured.
5:30 p.m.
Mn Original Kurt Seaberg depicts the indigenous Sami people of Northern Europe in his intricate drawings.
7 p.m.
Place to Call Home Jack and Carolyn's big day arrives, but has Sir Richard done enough to spoil it for them?
8 p.m.
Martha Stewart's Cooking School Delicate Sorrel Soup, a Pasta with Grilled Sardines and Bitter Greens and Swiss-chard Frittata.
8:30 p.m.
America's Test Kitchen Julia and Bridget uncover the secrets to millionaire's shortbread, a decadent bar cookie recipe.
9 p.m.
Rick Steves' Europe Rick Steves dances on the beach at Nazare and marvels at a medieval abbey in Batalha in Portugal.
9:30 p.m.
Best of the Joy of Painting Take a morning stroll in the woods and experience reflections of a golden sun bursting into the day.
10 p.m.

Thursday February 7, 2019

Time
Show
12:30 a.m.
Best of the Joy of Painting Take a morning stroll in the woods and experience reflections of a golden sun bursting into the day.
2 a.m.
Place to Call Home Jack and Carolyn's big day arrives, but has Sir Richard done enough to spoil it for them?
3 a.m.
Martha Stewart's Cooking School Delicate Sorrel Soup, a Pasta with Grilled Sardines and Bitter Greens and Swiss-chard Frittata.
3:30 a.m.
America's Test Kitchen Julia and Bridget uncover the secrets to millionaire's shortbread, a decadent bar cookie recipe.
4 a.m.
Rick Steves' Europe Rick Steves dances on the beach at Nazare and marvels at a medieval abbey in Batalha in Portugal.
4:30 a.m.
In the Americas With David Yetman Lake Superior, the world's largest lake, supports thousands of residents along its forested shores.
5:30 a.m.
7 a.m.
Priscilla's Yoga Stretches Learn and review postures and exercise that range from simple to more demanding.
7:15 a.m.
Priscilla's Yoga Stretches Learn and review postures and exercise that range from simple to more demanding.
7:30 a.m.
Sit and Be Fit Tactile stimulation is used to increase circulation and elicit a relaxed state of body and mind.
8 a.m.
Mike Colameco's Real Food Wilson Tang Nom Wah Tea Parlor is the oldest continuously operated Dim Sum restaurant in America.
8:30 a.m.
Nick Stellino Cooking With Friends Grilled Salad with Goat Cheese and Tomato, Asparagus and Blue Cheese Salad with Grilled Chicken.
9 a.m.
Taste the Islands With Chef Irie Jerk Turkey Pumpkin Frittata, Herb-Crusted Salmon with Green Papaya and Mango Slaw are served.
9:30 a.m.
New Scandinavian Cooking In this summer paradise, Andreas Viestad fishes for red shrimp and creates a Norwegian-style paella.
10 a.m.
Quilt in a Day Eleanor selects feed sack fabric for a beautiful Egg Money Quilt in two layouts.
10:30 a.m.
Quilting Arts Fiber artist Lisa Walton makes an art quilt using fused fabrics and free-hand cutting techniques.
11 a.m.
Home Diagnosis A recently rehabbed house in Chicago, IL is now having unexpected comfort and moisture issues.
11:30 a.m.
Make It Artsy Add that perfect finishing touch. Joe Rotella molds and casts a one-of-a-kind gaming set.
1:30 p.m.
Priscilla's Yoga Stretches Learn and review postures and exercise that range from simple to more demanding.
1:45 p.m.
Priscilla's Yoga Stretches Learn and review postures and exercise that range from simple to more demanding.
2 p.m.
Mike Colameco's Real Food Wilson Tang Nom Wah Tea Parlor is the oldest continuously operated Dim Sum restaurant in America.
2:30 p.m.
Nick Stellino Cooking With Friends Grilled Salad with Goat Cheese and Tomato, Asparagus and Blue Cheese Salad with Grilled Chicken.
3 p.m.
Taste the Islands With Chef Irie Jerk Turkey Pumpkin Frittata, Herb-Crusted Salmon with Green Papaya and Mango Slaw are served.
3:30 p.m.
New Scandinavian Cooking In this summer paradise, Andreas Viestad fishes for red shrimp and creates a Norwegian-style paella.
4 p.m.
Quilt in a Day Eleanor selects feed sack fabric for a beautiful Egg Money Quilt in two layouts.
4:30 p.m.
Quilting Arts Fiber artist Lisa Walton makes an art quilt using fused fabrics and free-hand cutting techniques.
5 p.m.
Home Diagnosis A recently rehabbed house in Chicago, IL is now having unexpected comfort and moisture issues.
5:30 p.m.
Make It Artsy Add that perfect finishing touch. Joe Rotella molds and casts a one-of-a-kind gaming set.
7 p.m.
Place to Call Home Jack and Douglas take matters with Sir Richard into their own hands when the refuge is threatened.
8 p.m.
Martha Stewart's Cooking School A Stove-top Clambake, Risotto with Shrimp and Herbs and Poached Cod with Tomatoes are prepared.
8:30 p.m.
America's Test Kitchen Bridget and Julia uncover the secrets to making the ultimate pub-style steak and ale pie at home.
9 p.m.
Rick Steves' Europe Setting sail on the Mediterranean, Rick explores the ins and outs and pros and cons of cruising.
9:30 p.m.
Best of the Joy of Painting A quaint mountain-top home with breathtaking view of distant snow-covered mountains is painted.
10 p.m.

Friday February 8, 2019

Time
Show
12:30 a.m.
Best of the Joy of Painting A quaint mountain-top home with breathtaking view of distant snow-covered mountains is painted.
2 a.m.
Place to Call Home Jack and Douglas take matters with Sir Richard into their own hands when the refuge is threatened.
3 a.m.
Martha Stewart's Cooking School A Stove-top Clambake, Risotto with Shrimp and Herbs and Poached Cod with Tomatoes are prepared.
3:30 a.m.
America's Test Kitchen Bridget and Julia uncover the secrets to making the ultimate pub-style steak and ale pie at home.
4 a.m.
Rick Steves' Europe Setting sail on the Mediterranean, Rick explores the ins and outs and pros and cons of cruising.
4:30 a.m.
In the Americas With David Yetman Nicaragua promotes its diversity of cultures, Spanish colonial heritage and natural wonders.
5:30 a.m.
7 a.m.
Priscilla's Yoga Stretches Learn and review postures and exercise that range from simple to more demanding.
7:15 a.m.
Priscilla's Yoga Stretches Learn and review postures and exercise that range from simple to more demanding.
7:30 a.m.
Sit and Be Fit Mary Ann introduces a variety of new exercises for fingers, gait and back strengthening.
8 a.m.
Mike Colameco's Real Food A small family farm that grows wine and a cooperage where oak barrels assembled are visited.
8:30 a.m.
Nick Stellino Cooking With Friends Sole with Orange Ginger Sauce and Sauteed Spinach and Hamachi and Grapefruit Basil Salad are made.
9 a.m.
Taste the Islands With Chef Irie Chef Irie prepares Escoveitched Flying Fish over Coucou and Kale Salad with Mango Vinaigrette.
9:30 a.m.
New Scandinavian Cooking Andreas Viestad showcases iced cake, raw milk pudding and cheesecake with cloudberries in Roros.
10 a.m.
Quilt in a Day Eleanor shares a flying geese technique and a hand-made cross-stitched quilt made by her Aunt Ann.
10:30 a.m.
Quilting Arts Sarah Ann Smith uses paints and thermofax screens to enhance her fused and collaged art quilts.
11 a.m.
Ask This Old House Richard demonstrates a solution for replacing a water main shutoff and Mark waterproofs brick.
11:30 a.m.
Woodwright's Shop Walnut and boxwood make a little box with a secret lock to stash the woodworker's pal.
1:30 p.m.
Priscilla's Yoga Stretches Learn and review postures and exercise that range from simple to more demanding.
1:45 p.m.
Priscilla's Yoga Stretches Learn and review postures and exercise that range from simple to more demanding.
2 p.m.
Mike Colameco's Real Food A small family farm that grows wine and a cooperage where oak barrels assembled are visited.
2:30 p.m.
Nick Stellino Cooking With Friends Sole with Orange Ginger Sauce and Sauteed Spinach and Hamachi and Grapefruit Basil Salad are made.
3 p.m.
Taste the Islands With Chef Irie Chef Irie prepares Escoveitched Flying Fish over Coucou and Kale Salad with Mango Vinaigrette.
3:30 p.m.
New Scandinavian Cooking Andreas Viestad showcases iced cake, raw milk pudding and cheesecake with cloudberries in Roros.
4 p.m.
Quilt in a Day Eleanor shares a flying geese technique and a hand-made cross-stitched quilt made by her Aunt Ann.
4:30 p.m.
Quilting Arts Sarah Ann Smith uses paints and thermofax screens to enhance her fused and collaged art quilts.
5 p.m.
Ask This Old House Richard demonstrates a solution for replacing a water main shutoff and Mark waterproofs brick.
5:30 p.m.
Woodwright's Shop Walnut and boxwood make a little box with a secret lock to stash the woodworker's pal.
7 p.m.
Place to Call Home James supports Olivia as she faces a heartbreaking truth. Elizabeth gets a wonderful surprise.
8 p.m.
Martha Stewart's Cooking School Martha prepares Baked Stuffed Clams and teaches a technique for searing a Porterhouse Steak.
8:30 p.m.
Kevin Belton's New Orleans Kitchen Crawfish pie, baked stuffed flounder with herbsaint butter and banana fritters are prepared.
9 p.m.
Rick Steves' Europe Rick island-hops through the Aegean, sampling the Greek getaways of Santorini, Mykonos and Rhodes.
9:30 p.m.
Best of the Joy of Painting Travel to the tropics, stroll along island shores and drink in the soul cleansing beauty of the sea.
10 p.m.

Saturday February 9, 2019

Time
Show
12:30 a.m.
Best of the Joy of Painting Travel to the tropics, stroll along island shores and drink in the soul cleansing beauty of the sea.
2 a.m.
Place to Call Home James supports Olivia as she faces a heartbreaking truth. Elizabeth gets a wonderful surprise.
3 a.m.
Martha Stewart's Cooking School Martha prepares Baked Stuffed Clams and teaches a technique for searing a Porterhouse Steak.
3:30 a.m.
Kevin Belton's New Orleans Kitchen Crawfish pie, baked stuffed flounder with herbsaint butter and banana fritters are prepared.
4 a.m.
Rick Steves' Europe Rick island-hops through the Aegean, sampling the Greek getaways of Santorini, Mykonos and Rhodes.
4:30 a.m.
In the Americas With David Yetman The carnival in Recife, Brazil's fifth largest city, features joyous parades, dances and costumes.
5 a.m.
5:30 a.m.
7 a.m.
Priscilla's Yoga Stretches Learn and review postures and exercise that range from simple to more demanding.
7:15 a.m.
Priscilla's Yoga Stretches Learn and review postures and exercise that range from simple to more demanding.
7:30 a.m.
Sit and Be Fit The focus is on stretching and strengthening the abdominal and back muscles to protect the spine.
8:30 a.m.
Garden Smart Defining the entryway of our home is important. Learn how one homeowner addressed this key issue.
9 a.m.
Fons & Porter's Love of Quilting The Star-Spangled Banner incorporates a rare, vintage quilt block called the Hummingbird block.
9:30 a.m.
Best of Sewing With Nancy Nancy and guest Joan Hinds demonstrate a streamlined way to sew 18" doll clothes.
10:30 a.m.
Overheard With Evan Smith Musician Bob Mould talks about his legendary career and his newest album "Sunshine Rock."
11 a.m.
Focus on Europe Britain's government hopes the Ramsgate port expansion will help it cope with trade bottlenecks.
12 p.m.
1 p.m.
Black America Since Mlk: And Still I Rise Henry Louis Gates, Jr. takes a journey through the last 50 years of African American history.
3 p.m.
Empire Builders Ten sites that made history and chart the rise and fall of the British Empire are explored.
4 p.m.
VICTORIA SEASON 3 ON MASTERPIECE Albert leaves the Palace for Cambridge and Victoria faces the traumatic impact of a cholera epidemic.
5 p.m.
This Old House Hour The Net Zero house is complete. Don gives a tour of the yard and barn. Dana shows Tom the main house.
6 p.m.
Lawrence Welk Show The Lennon Sisters sing a whimsical "I Dreamed" and Natalie Nevins performs "Mr. Wonderful."
7 p.m.
PBS News Weekend Construction on Rome's new subway is unearthing ancient wonders for archaeologists in Italy.
7:30 p.m.
8:30 p.m.
Firing Line With Margaret Hoover Chef Jose Andres discusses his relief work in Puerto Rico and his criticisms of President Trump.
9 p.m.
Live From Lincoln Center Dominique Morisseau's new play focuses on Nya, an inner-city teacher desperate to save her son,
10:30 p.m.
Everyone Has a Place A toe-tapping, hand-clapping musical tapestry features a collaboration of jazz, gospel and vocals.
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