Ciao Italia

Bigne!

Season 24, Episode 13 of 26

Mary Ann's got cream puffs on her mind, light as a cloud, crunchy and delicious, and filled with wondrous delights. And who better to make them with than master pastry chef and chocolatier Wilhelm Wanders at the Baking Education Center in Norwich, Vermont.

Previously Aired

Day
Time
Channel
11/14/2014
12:30 p.m.
7/15/2015
10 a.m.
7/15/2015
5 p.m.
7/16/2015
1 a.m.
7/18/2015
10 a.m.
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