Edible San Francisco editor Bruce Cole gives gardening tips from his backyard garden, including how to humanely remove pests from the garden. Head to the farmers market with Inna Jam's Dafna Kory to pick up some delicious fruit before making jam. Then, visit the Mandela Foods Co-op - a co-operative grocery store created by the community within a food desert. Finish up with a recipe by food writer and cook Samin Nosrat, who cooks up an herb salad and confit tomatoes on toast.