Martha Bakes

Nuts

Season 4, Episode 4 of 9

Some of Martha's all-time favorite recipes have something in common - they're made with nuts, lending both flavor and texture. See how she uses almonds, hazelnuts, peanuts, walnuts and pecans to create a traditional linzertorte, oatmeal cookies sandwiched with a creamy peanut butter filling, a famous walnut cake named after Saint Andrew, and an impressive-looking pecan tart with a secret ingredient.

Previously Aired

Day
Time
Channel
6/8/2015
10:30 a.m.
6/8/2015
5:30 p.m.
6/9/2015
1:30 a.m.
6/13/2015
8:30 a.m.
12/24/2015
11:30 a.m.
12/24/2015
6:30 p.m.
12/25/2015
2:30 a.m.
12/26/2015
12:30 p.m.
12/26/2015
6:30 p.m.
12/16/2016
11 a.m.
12/16/2016
11:30 a.m.
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