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  2. Episode of Cooking on the Wild Side

Cooking on the Wild Side

Season 3, Episode 1 of 14

Phyllis Speer makes one of John Philpot's favorite appetizers, Homemade Onion Bacon Dip. Next, she will warm you up with a hearty Elk Stroganoff. She finishes up with a rich, one of a kind dessert Doughnut Pudding with Rum Sauce.

More From this Series

Previously Aired

Day
Time
Channel
8/7/2015
10 a.m.
Ready TV
8/7/2015
5 p.m.
Ready TV
8/8/2015
1 a.m.
Ready TV
8/8/2015
5:30 p.m.
Ready TV
10/5/2018
8 a.m.
PBS 6 Plus
10/5/2018
4 p.m.
PBS 6 Plus
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