Pati's Mexican Table

Street Food Favorites

Season 4, Episode 8 of 13

Street food has always been popular, but these days it's booming as more and more chefs are bringing food trucks and stands to the streets! In this episode, Pati visits the city of Guanajuato, known for having some of the best street food in all of Mexico, to highlight some of her favorites. Then, she shows us how we can recreate some of them in our own kitchens. Recipe 1: Cooked and Seasoned Corn; Recipe 2: Miner-Style Enchiladas; Recipe 3: Homemade Cajeta (Dulce de Leche); Recipe 4: Churros con Cajeta.

Previously Aired

Day
Time
Channel
9/27/2015
3 p.m.
9/30/2015
11 a.m.
9/30/2015
6 p.m.
10/1/2015
2 a.m.
10/5/2015
12:30 p.m.
5/23/2016
12:30 p.m.
10/17/2016
11 a.m.
9/26/2017
11:30 a.m.
1/23/2019
9 a.m.
1/23/2019
3 p.m.
7/17/2019
8 p.m.
7/18/2019
3 a.m.
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