America's Test Kitchen

Scallops And Shrimp Hot Off The Grill

Season 15, Episode 20 of 26

Test cook Bridget Lancaster uncovers the secrets to making the ultimate Grilled Bacon-Wrapped Scallops. Then, tasting expert Jack Bishop challenges host Christopher Kimball to a tasting of frozen yogurt. Next, gadget guru Lisa McManus reviews her favorite kitchen gadgets. Finally, test cook Julia Collin Davison shows Chris how to make perfect Southern Shrimp Burgers.

Previously Aired

Day
Time
Channel
11/14/2015
noon
11/19/2015
11 a.m.
11/19/2015
6 p.m.
11/20/2015
2 a.m.
11/21/2015
10:30 a.m.
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