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Jazzy Vegetarian

Holidays Made Easy

Season 5, Episode 13 of 13

Host Laura Theodore prepares a delicious vegan holiday menu. Featured guest: Julieanna Hever. Festive Stuffed Green Bell Peppers are a vegan version of a traditional family recipe, served with tri-color pasta on the side. A quick appetizer features Raw Veggie Kebabs. For a sweet surprise dessert, Chocolate Party Parfaits with Mocha Cream taste sinfully smooth and creamy, without the use of any dairy or eggs.

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Time
Channel
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3:30 p.m.
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12/9/2015
11:30 a.m.
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12/9/2015
6:30 p.m.
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1/28/2016
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1/30/2016
4:30 p.m.
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11/25/2016
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3/27/2017
8 a.m.
PBS 6 Plus
12/8/2017
9:30 a.m.
PBS 6 Plus
12/8/2017
5:30 p.m.
PBS 6 Plus
12/21/2018
9 a.m.
PBS 6 Plus
12/21/2018
5 p.m.
PBS 6 Plus
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