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Simply Ming

Todd English

Season 13, Episode 5 of 26

This week on Simply Mingrenowned chef Todd English shows us how to make pizza - on the grill! Todd opts for a pizza with fontina fonduta, meatball ribbons, shaved artichokes and Heirloom pomodoro fresco. Meanwhile, Ming shakes things up with a scallion pancake pizza topped with spicy chicken.

More From this Series

Previously Aired

Day
Time
Channel
1/11/2016
12:30 p.m.
PBS 6
2/3/2016
12:30 p.m.
PBS 6
5/29/2016
2 p.m.
Ready TV
5/30/2016
11 a.m.
Ready TV
5/30/2016
6 p.m.
Ready TV
5/31/2016
2 a.m.
Ready TV
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