Eat! Drink! Italy! With Vic Rallo

Measure Twice, Cut Once

Season 3, Episode 6 of 13

Vic is in Campania with Chef Matteo Sangiovanni creates a dish using Mozzarella in three ways. Vic and Tony Verdoni talk about the Montefalco area's up and coming Sagrantino wine. Vic visits a buffalo mozzarella factory.

Previously Aired

Day
Time
Channel
2/11/2016
10 a.m.
2/11/2016
5 p.m.
2/12/2016
1 a.m.
2/13/2016
4:30 p.m.
2/22/2017
8:30 a.m.
10/13/2017
9:30 a.m.
10/13/2017
5:30 p.m.
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