Eat! Drink! Italy! With Vic Rallo

The Locals Know

Season 3, Episode 7 of 13

Tuscany's Chef Patrizio Cirri returns to make a typical braised Tuscan beef. Vic is in Verona with Chef Luisa Zecchinato to learn how to bake her Grana Padano cheese biscuits. Vic and Tony Verdoni are in the Florence area to talk about Vin Santo dessert wine and pairing it with two great local cookies.

Previously Aired

Day
Time
Channel
2/18/2016
10 a.m.
2/18/2016
5 p.m.
2/19/2016
1 a.m.
2/20/2016
4:30 p.m.
3/1/2017
8:30 a.m.
10/16/2017
9:30 a.m.
10/16/2017
5:30 p.m.
AZPM is a service of the University of Arizona and our broadcast stations are licensed to the Arizona Board of Regents who hold the trademarks for Arizona Public Media and AZPM. We respectfully acknowledge the University of Arizona is on the land and territories of Indigenous peoples.
The University of Arizona