Cook's Country

Chinese Comes Home

Season 8, Episode 13 of 13

Test cook Bridget Lancaster revives a classic recipe for chicken chow mein. Then, equipment expert Adam Ried reveals his top picks for slow cookers. Finally, test cook Julia Collin Davison shows host Christopher Kimball how to make the ultimate slow-cooker Chinese barbecued pork.

Previously Aired

Day
Time
Channel
2/25/2016
noon
11/7/2016
11:30 a.m.
4/26/2017
11 a.m.
8/23/2017
8:30 a.m.
8/23/2017
4:30 p.m.
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