Ciao Italia

Handmade Pasta - Pasta Fatta A Mano

Season 25, Episode 21 of 26

Mary Ann meets a true artist in Altamura, Italy when 73 year-old Vincenza teaches her how to make Orecchiette. After making the pasta dough by hand with her niece, Vincenza makes "little ears" lightning quick. Mary Ann gives it a try under her watchful eye, gets approval and then goes nella cucina to make Orecchiette with Broccoli Rabe and Orecchiette with Cauliflower.

Previously Aired

Day
Time
Channel
3/9/2016
10 a.m.
3/9/2016
5 p.m.
3/10/2016
1 a.m.
3/12/2016
10 a.m.
10/8/2018
8 a.m.
10/8/2018
4 p.m.
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