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Lidia's Kitchen

Brodetto

Season 3, Episode 22 of 26

Brodetto is a savory, soup fish preparation that can be found up and down the coast of Italy. Lidia makes her rrodetto with onion, scallion, clams and mussels and lots of parsley and pepperoncino. Lidia's walnut cake is delicate and nutty with just enough espresso to make it truly Italian.

More From this Series

Previously Aired

Day
Time
Channel
4/21/2016
noon
PBS 6
9/20/2017
9:30 a.m.
PBS 6 Plus
9/20/2017
5:30 p.m.
PBS 6 Plus
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