Jacques Pepin: More Fast Food My Way

Fast Proof

Season 2, Episode 9 of 26

Bread takes time to make but Jacques shows viewers how to mix and bake a loaf of bread in one pot in his Slow and Easy Bread in a Pot. Next he shares his favorite eggs prepared in little containers known as Cocoette Eggs with Creamed Mushrooms. When Jacques raids the pantry and freezer, he finds the fixings to make a Ragout of Broccolini, Beans and Sausage. Fresh berries and a neat twist on a bought pastry crust end the meal with Cookie Dough Raspberry Tart.

Previously Aired

Day
Time
Channel
12/24/2008
2:30 p.m.
9/26/2009
1 p.m.
5/6/2010
12:30 p.m.
4/5/2011
12:30 p.m.
3/18/2012
2 p.m.
3/19/2012
11 a.m.
3/19/2012
6 p.m.
3/20/2012
2 a.m.
11/17/2013
2 p.m.
11/18/2013
11 a.m.
11/18/2013
6 p.m.
11/19/2013
2 a.m.
5/30/2019
9 a.m.
5/30/2019
3 p.m.
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