P. Allen Smith's Garden to Table

A Feast For The Season

Season 3, Episode 10 of 13

Allen is getting ready for a feast at the farm! But he wants to spend time with his guests. In this episode, he shows viewers how to prepare some recipes in advance so there is more time with family and friends. Plus, Chef Capi Peck prepares a delicious Butternut Squash Gratin and Allen shares tips on how to decorate an elegant table without going overboard.

Previously Aired

Day
Time
Channel
1/3/2017
1:30 p.m.
1/5/2017
11 a.m.
1/5/2017
4 p.m.
2/9/2019
7 a.m.
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