Jacques Pepin: More Fast Food My Way

Game Day Pressure

Season 2, Episode 17 of 26

For an unusual crispy snack to keep friends munching, Jacques makes Crunchy Kale. Then, forget long hours over the stove, Jacques shows how to make chile without fuss in a pressure cooker for a game day favorite Chile Con Carne with Lettuce and Cheese. For dessert, Pears Bonne Femme are easy and decadent. To add an eclectic note and bit of extravagance, Jacques makes potato pancakes, known as Criques. Served with Californian caviar these tasty morsels are both delicious and environmentally friendly!

Previously Aired

Day
Time
Channel
2/14/2009
1:30 p.m.
2/18/2009
2:30 p.m.
12/19/2009
1 p.m.
5/18/2010
12:30 p.m.
4/15/2011
12:30 p.m.
7/1/2012
2 p.m.
7/2/2012
11 a.m.
7/2/2012
6 p.m.
7/3/2012
2 a.m.
6/12/2019
9 a.m.
6/12/2019
2 p.m.
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