Martha Stewart's Cooking School

Entertaining For A Crowd

Season 5, Episode 6 of 13

Salute the Arabian Gulf's world-class hospitality as Martha prepares flavor-packed favorites fit for a crowd. The menu features chicken kabsa, stuffed cabbage and spiced lamb chops, orzo risotto with wild mushrooms, and a sweet cake called kumajj.

Previously Aired

Day
Time
Channel
7/22/2017
11 a.m.
7/27/2017
9 a.m.
7/27/2017
5 p.m.
3/4/2019
8 p.m.
3/5/2019
3 a.m.
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