Hubert Keller: Secrets of a Chef

Crowd-Pleasing Paella

Season 2, Episode 8 of 25

In Spain, the centerpiece of entertaining is often a great paella surrounded by hearty eaters, great wine and animated conversation. Using an abundance of fresh seafood, Chef Keller shows us how to prepare this Spanish national treasure with a recipe from his friend, DJ Frenchy le Freak. Hubert's Favorite Paella.

Previously Aired

Day
Time
Channel
2/26/2009
2 p.m.
8/20/2009
noon
6/10/2010
12:30 p.m.
1/8/2012
3:30 p.m.
1/11/2012
11:30 a.m.
1/11/2012
6:30 p.m.
1/12/2012
2:30 a.m.
2/5/2012
noon
7/28/2013
noon
Arizona Public Media broadcast stations are licensed to the Arizona Board of Regents. Arizona Public Media and AZPM are registered trademarks of the Arizona Board of Regents.
The University of Arizona