Nigella: At My Table

Season 1, Episode 2 of 7

Nigella Lawson serves up five more irresistibly easy dishes, recipes which combine the comfort of the familiar and the exuberance of the new. Nigella rustles up her favorite weekend breakfast special, wonderfully light sure-fire-success waffles. She shares her go-to recipes for laidback entertaining: beef and aubergine fatteh, accompanied by bulgur wheat with flaked almonds and nigella seeds. That's followed by her passionfruit ice cream cake, which is a dream to eat and a doddle to make. And late night inspiration comes in the form of a toasted brie, Parma ham and fig sandwich.

Previously Aired

Day
Time
Channel
6/23/2018
10 a.m.
6/28/2018
9 a.m.
6/28/2018
5 p.m.
11/26/2018
8 a.m.
11/26/2018
4 p.m.
12/11/2018
11 a.m.
9/9/2019
11 a.m.
9/9/2019
8:30 p.m.
9/10/2019
3:30 a.m.
3/30/2020
8:30 p.m.
3/31/2020
3:30 a.m.
AZPM is a service of the University of Arizona and our broadcast stations are licensed to the Arizona Board of Regents who hold the trademarks for Arizona Public Media and AZPM. We respectfully acknowledge the University of Arizona is on the land and territories of Indigenous peoples.
The University of Arizona