How to Cook Well With Rory O'COnnell

Season 1, Episode 16 of 30

Carrot, Coconut and Lemongrass Soup; Slow Roast Shoulder of Lamb with Aioli and Salsa Verde; Rhubarb and Strawberry Trifle with Almonds and Pistachios.

Previously Aired

Day
Time
Channel
8/13/2018
8:30 a.m.
8/13/2018
4:30 p.m.
3/31/2019
8:30 a.m.
3/31/2019
1:30 p.m.
3/18/2020
2 p.m.
3/19/2020
9 a.m.
Arizona Public Media broadcast stations are licensed to the Arizona Board of Regents. Arizona Public Media and AZPM are registered trademarks of the Arizona Board of Regents.
The University of Arizona