Cook's Country

Tex-Mex Favorites

Season 11, Episode 6 of 13

Hosts Julia Collin Davison and Bridget Lancaster make a lone star state classic - flank steak in adobo. Then, equipment expert Adam Ried reveals his top pick for inexpensive blenders. And finally, test cook Ashley Moore shows Julia how to make the ultimate Texas breakfast tacos.

Previously Aired

Day
Time
Channel
11/3/2018
10:30 a.m.
11/8/2018
9:30 a.m.
11/8/2018
5:30 p.m.
5/15/2019
8 a.m.
5/15/2019
2 p.m.
12/23/2019
8 p.m.
12/24/2019
3 a.m.
7/21/2020
1:30 p.m.
7/22/2020
8:30 a.m.
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