America's Test Kitchen

Season 19, Episode 14 of 26

In this episode, test cook Becky Hays makes Julia the perfect Roasted Whole Side of Salmon. Tasting expert Jack Bishop challenges Bridget to a turmeric tasting, gadget critic Lisa McManus reviews kids' vegetable peelers, and science expert Dan Souza explains the magic of emulsions. Finally, Dan makes the best recipe for Buttery Spring Vegetables.

Previously Aired

Day
Time
Channel
5/11/2019
10:30 a.m.
1/16/2020
1 p.m.
1/17/2020
8 a.m.
10/23/2020
9:30 a.m.
11/29/2021
9 p.m.
11/30/2021
3:30 a.m.
11/30/2021
9:30 a.m.
1/20/2022
11:30 a.m.
1/20/2022
9 p.m.
1/21/2022
4 a.m.
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