Cook's Country

Italian Comfort Food Classics

Season 12, Episode 2 of 13

Test cook Bryan Roof cooks Julia Collin Davison a surprising Italian classic: Chicago Thin-Crust Pizza with Homemade Italian Sausage. Tasting expert Jack Bishop challenges Bridget Lancaster to a live taste test of jarred pasta sauce. Test cook Lawman Johnson and Bridget reveal the secrets to a perfect Pasta e Fagioli.

Previously Aired

Day
Time
Channel
9/21/2019
10:30 a.m.
1/9/2020
8 p.m.
1/10/2020
3 a.m.
8/3/2020
1:30 p.m.
8/4/2020
8:30 a.m.
9/2/2021
3:30 p.m.
3/2/2024
6 p.m.
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