Cook's Country

Tacos Two Ways

Season 12, Episode 3 of 13

Test cook Bryan Roof reveals the secrets to making a Southern California classic, Smoked Fish Tacos. Equipment expert Adam Ried shows Julia Collin Davison his top pick of chimney starters. Test cook Christie Morrison makes the perfect Grilled Steak Fajitas.

Previously Aired

Day
Time
Channel
9/28/2019
10:30 a.m.
1/10/2020
8 p.m.
1/11/2020
3 a.m.
8/4/2020
1:30 p.m.
8/5/2020
8:30 a.m.
9/9/2021
1 p.m.
3/9/2024
6 p.m.
7/20/2024
10 a.m.
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