Cook's Country

Regional Italian American Favorites

Season 12, Episode 5 of 13

Test cook Bryan Roof makes a New York classic, Prosciutto Bread. Tasting expert Jack Bishop challenges Bridget Lancaster to a tasting of provolone cheese. Test cook Ashley Moore shows Bridget how to make the easiest-ever Drop Meatballs.

Previously Aired

Day
Time
Channel
10/12/2019
10:30 a.m.
1/14/2020
8 p.m.
1/15/2020
3 a.m.
8/6/2020
1:30 p.m.
8/7/2020
8:30 a.m.
9/9/2021
2 p.m.
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