1. TV Schedules
  2. Episode of Lidia's Kitchen

Lidia's Kitchen

The Fresh Catch

Season 6, Episode 21 of 26

ish is a staple on Lidia's table and today, Lidia shares a simple menu for a party based around fish. In the summertime, she likes to turn on the grill and make shrimp spiedini with zucchini and tomato salsa. She serves them with seared salmon paillards with arugula salad. And finally, Cody Hogan from Lidia's Kansas City joins Lidia in the kitchen and they make monkfish meatballs served in tomato sauce.

More From this Series

Previously Aired

Day
Time
Channel
10/17/2019
8 p.m.
PBS 6 Plus
10/18/2019
3 a.m.
PBS 6 Plus
7/15/2020
8 p.m.
PBS 6 Plus
7/16/2020
3 a.m.
PBS 6 Plus
AZPM is a service of the University of Arizona and our broadcast stations are licensed to the Arizona Board of Regents who hold the trademarks for Arizona Public Media and AZPM. We respectfully acknowledge the University of Arizona is on the land and territories of Indigenous peoples.
The University of Arizona