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  1. TV Schedules
  2. Episode of Lidia's Kitchen

Lidia's Kitchen

What's Baking

Season 6, Episode 23 of 26

With the oven on, Lidia creates sweet and savory dishes her viewers can easily make at home. Gratins are delicious, and she starts with a leek and prosciutto gratin made with gruyere and walnuts; next is roasted chicken with pomegranate, marvelously moist inside and with a crispy, caramelized exterior. While the oven is still on, she bakes crumbly and chewy raspberry and walnut butter cookies for dessert.

More From this Series

Previously Aired

Day
Time
Channel
10/21/2019
8 p.m.
PBS 6 Plus
10/22/2019
3 a.m.
PBS 6 Plus
7/17/2020
8 p.m.
PBS 6 Plus
7/18/2020
3 a.m.
PBS 6 Plus
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