Baking With Julia

Season 3, Episode 3 of 13

Chef Julia Child observes Nancy Silverton, owner of La Brea Bakery in Los Angeles, as she bakes a fresh creme fraiche custard brioche tarte with fresh fruit poached white wine sauce in this episode of BAKING WI TH JULIA.

Previously Aired

Day
Time
Channel
10/29/2019
8:30 a.m.
10/29/2019
1:30 p.m.
7/6/2021
11:30 a.m.
7/7/2021
9 p.m.
7/8/2021
4 a.m.
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