Nick Stellino: Storyteller in the Kitchen

The Ocean

Season 2, Episode 5 of 13

Nick describes how growing up surrounded by the ocean and trips to the California coastline inspire his recipes. Dishes include: Swordfish "Agrodolce" (swordfish in a sweet and sour Sicilian sauce) / Scallop with Red Pepper Zucchini Cream Sauce / Calamari with Sun Dried Tomatoes and Garbanzo Beans.

Previously Aired

Day
Time
Channel
11/19/2019
8 p.m.
11/20/2019
3 a.m.
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