America's Test Kitchen

A Trip To Rome

Season 20, Episode 2 of 26

Hosts Bridget Lancaster and Julia Collin Davison unlock the secrets to an incredible Pizza al Taglio with Arugula and Fresh Mozzarella. Tasting expert Jack Bishop challenges Bridget to a tasting of black pepper. Finally, test cook Dan Souza makes Bridget a Roman classic, Pasta alla Gricia.

Previously Aired

Day
Time
Channel
1/18/2020
10:30 a.m.
12/17/2021
9 p.m.
12/18/2021
3:30 a.m.
12/27/2021
9:30 a.m.
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