Dishing With Julia Child

The Good Loaf

Season 1, Episode 2 of 6

Vivian Howard, Marcus Samuelsson, Carla Hall and Sara Moulton follow Julia Child's breadmaking recipes for classic pain de mie and a raisin bread, highlighting her role in reorienting people's perception of food.

Previously Aired

Day
Time
Channel
4/24/2020
8:30 p.m.
4/25/2020
3:30 a.m.
7/24/2020
8 p.m.
7/25/2020
3 a.m.
1/15/2021
11 a.m.
1/16/2021
4 a.m.
5/20/2021
9 p.m.
5/21/2021
4 a.m.
12/2/2021
1:30 p.m.
AZPM is a service of the University of Arizona and our broadcast stations are licensed to the Arizona Board of Regents who hold the trademarks for Arizona Public Media and AZPM. We respectfully acknowledge the University of Arizona is on the land and territories of Indigenous peoples.
The University of Arizona