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America's Test Kitchen

Season 20, Episode 12 of 26

Test cook Dan Souza makes host Bridget Lancaster the best Meat Ravioli with Quick Tomato Sauce. Then, tasting expert Jack Bishop challenges host Julia Collin Davison to a taste test of unsweetened chocolate. Finally, test cook Keith Dresser shares the secret to perfect Torta Caprese.

More From this Series

Previously Aired

Day
Time
Channel
4/25/2020
10:30 a.m.
PBS 6
3/22/2023
7:30 a.m.
PBS 6 Plus
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