Simply Ming

Masaharu Morimoto

Season 16, Episode 4 of 26

This week on Simply Ming, Iron Chef Masaharu Morimoto stops by the loft kitchen for a showdown. After a quick cucumber cutting challenge, these two amazing chefs cook up dueling versions of a traditional Japanese dish: Tonkatsu. While Iron Chef Morimoto doubles down and makes a traditional deep-fried pork cutlet tonkatsu and his house ramen, Ming counters that with a vegetarian version of portobello tonkatsu atop a fantastic house rice.

Previously Aired

Day
Time
Channel
5/8/2020
8:30 p.m.
5/9/2020
3:30 a.m.
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