Maggie and Lindsey head to Foxhollow, Maggie's family farm, to meet the diverse group of young farmers making a living from the land. This first hand look at the day to day life of three different farmers leads Maggie and Lindsey to the Farmers' Market, where they gather ingredients to craft a seasonally inspired feast including grassfed beef meatballs with homemade marinara sauce and a rosemary spritz cocktail.