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Food Trip With Todd English

Israel: Land Of Milk And Honey

Season 2, Episode 6 of 11

Todd English makes a culinary pilgrimage back to Israel after a thirteen-year hiatus where he and other notable American chefs cooked, ate and got to know the Israeli culture. Eating his way from Akko to Nazareth then Jerusalem, Todd stops to visit Holy sites such as the Wailing Wall and the Crusader City. He concludes his food trip with a traditional Chanukah dinner. Upon his return to Olives, his restaurant in Boston, Todd cooks up the ultimate dish for a true Arabian night.

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Previously Aired

Day
Time
Channel
8/22/2009
2 p.m.
PBS 6
12/16/2010
12:30 p.m.
PBS 6
7/21/2011
12:30 p.m.
PBS 6
7/22/2011
3:30 a.m.
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10/27/2011
4:30 a.m.
Ready TV
10/27/2011
10:30 a.m.
Ready TV
10/27/2011
4:30 p.m.
Ready TV
10/27/2011
10:30 p.m.
Ready TV
1/30/2012
10 a.m.
Ready TV
1/30/2012
noon
PBS 6
1/30/2012
5 p.m.
Ready TV
1/31/2012
1 a.m.
Ready TV
2/4/2012
8 a.m.
Ready TV
4/8/2012
12:30 p.m.
PBS 6
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