Kitchen Queens: New Orleans

Classic Crab Dishes

Season 1, Episode 20 of 26

You're in for a real treat this week on Kitchen Queens: New Orleanswith three outrageously delicious dishes starring crab meat, including Beer Battered Crab Beignets, Saute Crab Fingers and Creole Gumbo.

Previously Aired

Day
Time
Channel
2/18/2021
11 a.m.
2/18/2021
9 p.m.
2/19/2021
4 a.m.
10/22/2021
2 p.m.
2/11/2022
1:29 p.m.
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